DESCRIPTION

• Swans Cake Flour is a pure soft flour that does not contain a leavening agent or salt. It is the perfect cake and pastry flour for your desserts and treats
• For over 100 years, bakers have preferred Swans Down Cake Flour. Swans Down is made from the finest soft winter wheat and repeatedly sifted so that its 27 times finer than all-purpose flour
• Our flour is precise enough to yield cakes that rise higher with textures that are lighter, fluffier, more moist and more delicious than regular all-purpose flour